OMS <br/><br/>
Guidelines for predicting dietary intake of pesticide residues 

 - 1ra. ed. 
 - Suiza  World Health Organization  1989 
 - 24 Páginas  25x16 cmts. 
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<br/><br/><br/>Ingles 
<br/><br/><label>Subjects--Topical Terms: </label><br/>REGIMEN ALIMENTARIO<br/>RESIDUOS DE PLAGUICIDAS
<br/><br/><label>Dewey Class. No.: </label>M13954